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Cold & Lazy & Hungry? Hit the Brown & Sugar & Pork & Loin

The ultimate lazy & hungry dish: super easy, super tasty, super satisfying on a 19-degree night. Serve with roast potatoes (because they are life-affirming) and steamed broccoli (because easy). The pork loin I used was 2.88 lbs and it was ready after 4-4.5 hours (1 on high because I panicked about it not getting done; … Continue reading

Half-ass (third? quarter?) chicken parm

I don’t even know if this qualifies as half-ass, it’s so easy. – Trader Joe’s frozen chicken tenders – spaghetti – Trader Joe’s marinara sauce (in a can) – shredded mozzarella, Italian herbs, parm, salt and pepper Bake the chicken tenders at 350 for 20 minutes, then add mozzarella, herbs, and parm (though it probably … Continue reading

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